Montanara

Porcini mushrooms and Gorgonzola - two top-notch toppings that cannot be taken for granted. We select the best products to create a balanced, stand-out pizza that delivers the taste of the Alps.

Cook for 4-6 minutes, in a pre-heated 250°oven, possibly in fan-assisted mode

INGREDIENTS
Cow’s Mozzarella
Porcini
Truffled Champignons
Gorgonzola
Tomato Pulp
NUTRITIONAL VALUES / 100g
866kJ / 205kcal
5,09g / 2,81g
26,6g / 3,58g
2,7g
13,3g
2,05g
NET WEIGHT
550g
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