Siciliana

Capers, anchovies, tomatoes and olives are the most characteristic flavours of a unique land with timeless charm. Putting Sicilian tradition on a plate, this tastes of the sea, summer and Italy.

Cook for 4-6 minutes, in a pre-heated 250°oven, possibly in fan-assisted mode

INGREDIENTS
Cow’s Mozzarella
Green Olives
Cherry Tomatoes
Tomato Pulp
Anchovies
Capers
NUTRITIONAL VALUES / 100g
859kJ / 204kcal
5,75g / 3,42g
24,4g / 3,36g
2,59g
13,6g
2,1g
NET WEIGHT
550g
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